Job Description

• Overview:
• Upper Union Restaurant is seeking a passionate and eager-to-learn Pastry Commis Chef to join our dynamic pastry team. This is an exciting opportunity for a junior chef to develop their skills in a fast-paced, creative kitchen that values innovation and excellence.

Key Responsibilities:

• Assist in the preparation and production of all pastry items including breads, desserts, and plated sweets.
• Follow recipes and instructions accurately while maintaining high standards of hygiene and presentation.
• Support senior pastry chefs in daily mise en place and service.
• Maintain cleanliness and organization of the pastry section.
• Ensure compliance with food safety and health regulations.
• Participate in training and development opportunities to grow within the team.

Requirements:

• Culinary qualification or relevant pastry training.
• Previous experience in a professional kitchen (pastry experience preferred but not essential).
• Strong attention to detail and willingness to learn.
• Ability to work under pressure and as part of a team.
• Passion for pastry and a desire to grow in the culinary field.

Closing Date: December 5, 2025