Key Roles and Responsibilities:

• Sampling is carried out as per manualised methods
• Relevant apparatus, equipment and reagents are prepared as per manualised method
• Analysis is performed using fundamental laboratory techniques and practices
• Accurate results generated, recorded and reported on time
• Carry out lab equipment maintained and calibration as per manualized methods
• Comply to company safety policy and procedure( Hazardous substance, PPE, MSDS, Safety incidents, lab safety rules)
• Adhere to 5S and Housekeeping schedules
• Conduct required and requested quality audits, completing the appropriate documentation and communicating the results
• Coach, check, mentor and assist shift based production teams on problem solving and correct use of problem solving techniques
• Take part in regional and divisional process optimisation initiatives as require ​

Minimum Requirements:

• National Diploma in Biotechnology, Analytical Chemistry or equivalent
• Minimum of 2 years working experience in FMCG industry
• Knowledge of VPO quality