Key Responsibilities

• Provide technical support / Troubleshooting.
• Ensure Plant and systems upgrade / Energy Management
• Maintenance of asset management / Maintenance planning
• Adherence to Cost Control (Budgeting)
• Performance management/Staff management/Industrial Relations
• Weekly maintenance and breakdowns
• Job cards / Maintenance system
• Asset/stock management and control
• Audits (safety, food safety and stock control)

Qualification Requirements

• Matric & Relevant Trade qualification
• Registered Artisan (Dept. of Labour) (Red Seal)

Experience Requirements

• 5-7 years in relevant trade e.g electrician, millwright in Bakery environment