Golden Tulip Hotels is seeking a friendly, energetic, and experienced Barman to provide excellent beverage service to our guests. The ideal candidate will have strong communication skills, a good knowledge of drinks and mixology, and a passion for creating a welcoming and enjoyable atmosphere at the bar.

Key Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages to guests in a timely and professional manner.
• Maintain cleanliness and organization of the bar area, including tools, counters, and glassware.
• Take guest orders, make drink recommendations, and ensure a high level of customer satisfaction.
• Check guest identification to verify legal drinking age.
• Manage bar inventory and restock supplies as needed.
• Follow all food safety, hygiene, and alcohol service regulations.
• Create a warm and inviting environment while managing multiple orders efficiently.

If you’re passionate about hospitality and have a knack for mixing drinks and engaging with guests, we welcome you to apply and be a part of our dynamic team.