Key Responsibilities

• Prepare and cook fast food items such as fries, burgers, sandwiches, and wraps.
• Make a variety of hot beverages including espresso, cappuccino, latte, tea, and hot chocolate.
• Prepare smoothies, milkshakes, and cold drinks using blenders and juicers.
• Maintain cleanliness and organization of the kitchen and preparation areas.
• Ensure all food and beverages meet café quality standards.
• Monitor stock levels and inform management when supplies are low.
• Follow all food safety and hygiene guidelines.
• Support the front-of-house team during busy periods.
• Suggest new recipes or beverage ideas that align with customer preferences.

Working Hours

• Full-time position, flexible schedule including weekends and public holidays.

Qualifications

• Certificate or Diploma in Culinary Arts, Food Production, or related field.
• 1–2 years of experience in a fast food or café environment preferred.
• Barista or beverage preparation experience is an added advantage.
• Excellent multitasking and time management skills.
• Strong attention to detail and commitment to cleanliness.
• Ability to work under pressure and maintain a positive attitude.