- Contents
- Open Jobs
- Childcare Administrator
- Care Giver
- Cook
- Cleaner
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Method of Application
Careers at Collaborative Centre for Gender and Development
Childcare Administrator
- Job Type Full Time
- Qualification Diploma
- Experience 3 – 5 years
- Location Nairobi
- Job Field Medical / Healthcare 
Tasks and Responsibilities
The Child care Administrator shall perform the following among other duties and responsibilities:
- Allocation of duties to staff.
- Supervising staff to do their work to the required standards.
- Conduct periodic performance appraisal for staff.
- Keeping books of accounts.
- Overseeing preparation of meals and snacks for the kids.
- Organizing activities and developing curriculum for older children.
- Developing a schedule for the children to maintain throughout the day.
- Keeping records including of each child’s progress, interests and any problem that may occur.
- Maintaining contacts with the children parents and contacting them in case of an emergency.
- Preparing children progress reports and accounts reports to resource partners.
- Ensuring the children have a good hygiene and play areas are clean throughout the day.
- Perform any other duties assigned by your supervisor from time to time
Duties
During this appointment the employee will be expected to carry out duties appropriate to this appointment, and CCGD may make reasonable adjustments to the job description. The employee will be notified of the changes in writing.
Qualifications and Experience Requirements for the Child Care Administrator
- Diploma or Certificate in Early Childhood Education(ECDE)
- At least to 3 – 5 years’ experience working in a childcare setting
- Experience working closely with children between 0 to 4 years of age
- Ability to work well under pressure in a fast-paced environment.
Qualifications
- Diploma or higher in Early Childhood Development Education (ECDE), Child Development, Administration, or a related field.
- Minimum of 5 years’ experience in a childcare, early childhood education, or child protection setting, with at least 2 years in a supervisory or administrative role.
- Strong leadership and organizational skills with demonstrated experience overseeing caregiving staff, daily operations.
- Computer literacy with proficiency in Microsoft Office and data entry systems for maintaining childcare attendance, enrollment, and developmental records.
- Understanding of child protection policies and safeguarding protocols, with experience in implementing them in an institutional or community setting.
- Experience working directly with children aged 0–4 years, with a deep understanding of early childhood development milestones.
- Strong communication skills for engaging with parents, caregivers, and stakeholders, including writing reports and conducting parent meetings.
- Ability to multitask and manage time effectively, especially in dynamic or high-pressure environments.
- Knowledge of nutrition and hygiene standards relevant to childcare settings.
- Commitment to promoting gender-sensitive and inclusive childcare environments.
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Method of Application
Tasks and Responsibilities
The Cook shall perform the following among other duties and responsibilities:
- Plan and prepare the budget for the kitchen in consultation with the Administrator as appropriate
- Preparation of balanced and healthy meals for the children.
- Ensuring that the prepared meals are served on time.
- Keep regular inventory of kitchen equipment and supplies and re-ordering stock as needed.
- Ensuring that cooking utensils are clean before and after use.
- Cleaning food preparation areas and ensuring high standards of hygiene and cleanliness are maintained in the kitchen.
- Ensure proper storage of food supplies.
- Perform any other duties assigned by your supervisor from time to time
Qualifications and Experience Requirements for the Cook
High school diploma or equivalent required; culinary school or cooking certification preferred.
- Minimum of 1-2 years of experience working as a cook in a professional kitchen environment. Experience in food preparation for large groups such as schools or daycare centers, is preferred.
- Experience in menu planning and meal preparation for children is beneficial.
- Knowledge of cooking techniques, food safety principles, and proper sanitation practices.
- Familiarity with a variety of cooking equipment and kitchen tools.
- Ability to work well under pressure in a fast-paced environment.
- Strong communication and teamwork skills.
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